Thursday, November 21
Menu
Stockpot
36 Krišjāņa Valdemāra street
Thursday, November 21
soups
Green pea soup with miso
4,40
2,90
allergens:
6, 9
Fish laksa
A salty and spicy soup originating from Indonesia and Malaysia with plenty of turmeric, chillies, coconut milk and lemongrass
5,50
3,40
allergens:
2, 4
main
Balinese cocounut curry with roasted tempeh
A coconut milk-based curry with coconut, oven roasted Tempeh, Peanuts and Napa Cabbage
8,60
4,90
allergens:
5, 6, 8
Chicken Green Phall
Hot curry. Introduced to the UK by Indian chefs to please the macho men at closing time
8,60
4,90
allergens:
10
Tandoori lamb curry
9,30
5,30
allergens:
7, 10
Panna Cotta with Raspberry sauce
3,20
-
allergens:
7
salads & wraps
Hummus and tabule kisir
7,80
5,10
allergens:
11, 1
Hummus 250 grams
5,10
-
allergens:
11
spicy sun-dried tomato hummus 250 grams
5,10
-
allergens:
11
Spicy sun-dried tomato hummus and tabule
7,80
5,10
allergens:
1, 11
Beetroot hummus 250 grams
5,10
-
Beetroot hummus and tabule
7,80
5,10
Stockpot side salad
2,50
1,50
Korean carrot salad
2,50
-
Basmati rice
1,40
-
Cutlery
0,15
-
drinks
Mango smoothie
4,10
Coconut milk vegan smoothie
Blackcurrant, strawberries, orange juice and a banana blitzed up with coconut milk
4,10
coco cola 330ml
1,40
Sprite330 ml
1,40
Valmiermuiža amber lager 0,3
3,10
coke zero 330ml
1,40
very, very spicy
very spicy
spicy
vegetarian
vegan
lactose free
Allergens:
1 - gluten, 2 - crustaceans, 3 - eggs, 4 - fish, 5 - peaunuts, 6 - soybeans, 7 - milk, 8 - nuts, 9 - celery, 10 - mustard, 11 - sesame, 12 - sulphur dioxide and sulphites, 13 - lupin, 14 - molluscs