Tuesday, April 21
Soups
Solyanka
allergens:
10, 1, 6
6.10
3.80
Butternut squash soup with Brie
allergens:
7
5.50
3.50
Main
Thai green curry with tiger shrimp
allergens:
2, 4, 5
10.00
6.00
Chicken pasanda
allergens:
8, 10, 12
9.50
5.50
Tofu in a satay sauce
allergens:
6, 9, 11, 5
9.50
5.50
Tofu satay (StockPot heroes training dish)
allergens:
6, 11, 5
9.50
5.50
Crème Brûlée
allergens:
8, 6
3.00
-
Salads & wraps
spicy sun-dried tomato hummus 250 grams
allergens:
11
5.50
-
Stockpot side salad
2.50
1.50
Korean carrot salad
3.00
-
Basmati rice
1.50
-
Cutlery
0.15
-
!!! 09/05/2026 Stockpot Heroes challenge 2026 (chicken)pre-paid for Saturday May 9th12.00 -18.00
18.00
-
!!! -09/05/2026 Stockpot Heroes challenge 2026 (vegan) pre-paid for Saturday May 9th 12.00 -18.00
allergens:
6
18.00
-
The Stockpot Idea
Since opening in January 2012, our goal has been to create a varied and high quality - while at the same time not too expensive - lunch offer that could be ordered and eaten quickly. Food from the Middle East, Indochina, Caucasus Mountains and the Mediterranean. Centuries-old recipes and a modern way of cooking - it all meets in our creative menu.